Agricultural and Food Science

Vol. 14 (2005), No. 2



LIU, X., PIETOLA, K. 2005. Forward hedging under price and production risk of wheat. Agricultural and Food Science 14, 2: 123-133. Abstract Full text (PDF 249 kb) Update 28.10.2005

RUUNANIEMI, J., HAUTALA, M., AHOKAS, J. 2005. Physical properties of synthetic bedding materials for free-stall dairy cow. Agricultural and Food Science 14, 2: 134-142. Abstract Full text (PDF 265 kb) Finnish Summary Update 28.10.2005

KYMÄLÄINEN, H-R., NYKTER, M., HAUTALA, M., SJÖBERG, A-M 2005. Hygienic quality of stem fractions of mechanically processed fibre hemp and linseed. Agricultural and Food Science 14, 2: 143-153. Abstract Full text (PDF 265 kb) Finnish Summary Update 28.10.2005

HUHTANEN, P., NOUSIAINEN, J., RINNE, M. 2005. Prediction of silage composition and organic matter digestibility from herbage composition and pepsin-cellulase solubility. Agricultural and Food Science 14, 2: 154-165. Abstract Full text (PDF 373 kb) Finnish Summary Update 28.10.2005

VIRTANEN, H., NOUSIAINEN, J. 2005. Nitrogen and phosphorus balances on Finnish dairy farms. Agricultural and Food Science 14, 2: 166-180. Abstract Full text (PDF 257 kb) Finnish Summary Update 28.10.2005

SOINNE, H., PELTOVUORI, T. 2005. Extractability of slurry and fertilizer phosphorus in soil after repeated freezing. Agricultural and Food Science 14, 2: 181-188. Abstract Full text (PDF 121 kb) Finnish Summary Update 28.10.2005

SALONEN, J., HYVÖNEN, T., JALLI, H. 2005. Weed flora and weed management of field peas in Finland. Agricultural and Food Science 14, 2: 189-201. Abstract Full text (PDF 289 kb) Finnish Summary Update 28.10.2005

Source: MTT's Publications database Afsf