Agricultural and Food Science

Vol. 14 (2005), No. 3



PIETOLA, K., LANKOSKI, J. 2005. Preface. Agricultural and Food Science 14, 3: 203-204. Full text (PDF 29 kb) Update 29.11.2005

RIKKONEN, P. 2005. Scenarios for future agriculture in Finland: a Delphi study among agri-food sector stakeholders. Agricultural and Food Science 14, 3: 205-223. Abstract Full text (PDF 219 kb) Finnish Summary Update 29.11.2005

NIEMI, J. 2005. The static welfare effects of the accession to the European Union on the Finnish agricultural markets. Agricultural and Food Science 14, 3: 224-235. Abstract Full text (PDF 129 kb) Finnish Summary Update 29.11.2005

BOJNEC, S., PETER, G. 2005. Vertical market integration and competition : the meat sector in Slovenia. Agricultural and Food Science 14, 3: 236-249. Abstract Full text (PDF 222 kb) Update 29.11.2005

SIPILÄINEN, T., RYHÄNEN, M. 2005. Technical change in Finnish grass silage production. Agricultural and Food Science 14, 3: 250-263. Abstract Full text (PDF 153 kb) Finnish Summary Update 29.11.2005

BÄCKMAN, S., LANSINK, A. 2005. Crop and soil specific N and P efficiency and productivity in Finland . Agricultural and Food Science 14, 3: 264-276. Abstract Full text (PDF 147 kb) Update 29.11.2005

IHO, A. 2005. Does scale matter?Cost-effectiveness of agricultural nutrient abatement when target level varies. Agricultural and Food Science 14, 3: 277-292. Abstract Full text (PDF 335 kb) Finnish Summary Update 29.11.2005

SUMELIUS, J., MESIC, M., GRGIC, Z., KISIC, I., FRANIC, R. 2005. Marginal abatement costs for reducing leaching of nitrates in Croatian agriculture. Agricultural and Food Science 14, 3: 293-309. Abstract Full text (PDF 221 kb) Finnish Summary Update 29.11.2005

Source: MTT's Publications database Afsf