Agricultural and Food Science

Vol. 15 (2006), No. 1



YLI-HALLA, M. 2006. Editorial. Agricultural and Food Science 15, 1: 1. Full text (PDF 41 kb) Update 12.11.2007

KYMÄLÄINEN, H-R., SJÖBERG, A-M. 2006. Cadmium content of Finnish linseed and estimated consumer intake. Agricultural and Food Science 15, 1: 3-11. Abstract Full text (PDF 213 kb) Finnish Summary Update 10.5.2006

YLI-HALLA, M., MOKMA, D. L., WILDING, L. P., DREES, L. R. 2006. Formation of a cultivated spodosol in east-central Finland. Agricultural and Food Science 15, 1: 12-22. Abstract Full text (PDF 744 kb) Finnish Summary Update 10.5.2006

KUUSELA, E. 2006. Annual and seasonal changes in mineral contents (Ca, Mg, P, K and Na) of grazed clover-grass mixtures in organic farming. Agricultural and Food Science 15, 1: 23-34. Abstract Full text (PDF 247 kb) Finnish Summary Update 10.5.2006

SERENIUS, M., MANNINEN, O. 2006. Prochloraz tolerance of Pyrenophora teres population in Finland. Agricultural and Food Science 15, 1: 35-42. Abstract Full text (PDF 145 kb) Finnish Summary Update 10.5.2006

HUUSELA-VEISTOLA, E., JALLI, H., SALONEN, J., PAHKALA, K., LAINE, A. 2006. Sowing time affects the abundance of pests and weeds in winter rye . Agricultural and Food Science 15, 1: 43-60. Abstract Full text (PDF 357 kb) Finnish Summary Update 10.5.2006

VEROMANN, E., TARANG, T., KEVVÄI, R., LUIK, A., WILLIAMS, I. 2006. Insect pests and their natural enemies on spring oilseed rape in Estonia : impact of cropping systems. Agricultural and Food Science 15, 1: 61-72. Abstract Full text (PDF 408 kb) Update 10.5.2006

Source: MTT's Publications database Afsf